Sides

Pimento Macaroni Salad

Name: Pimento Macaroni Salad
Yield: 6
Ingredients: 1lb elbow macaroni; 1lb sharp cheddar cheese, coarsely shredded; 4 scallions, thinly sliced; 4oz cream cheese, softened; ½ cup Mayonnaise; 1tbls Jalapeno Lime White Barrel Aged Balsamic; 1tsp Worcestershire Sauce; ½tsp hot sauce; ¾ cup chopped Pimentos (about a 4oz jar); ½ cup chopped pickled jalapenos; 2tbls grated onion; 1tsp paprika; 2tsps sugar; ¼tsp cayenne; ¼tsp dried mustard; 1tsp celery seed; ¼tsp Rainbow Sea Salt; ¼tsp fresh ground Rainbow Pepper

A side dish with proper Southern flair, this pimento macaroni salad combines two classic recipes into something hearty and tasty! Very Cheesy with just a tad of spice, this one will be a winner at picnics and potlucks all summer long.

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