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Main Dish

Creamy Polenta with Crispy Pancetta, Brussel Sprouts, and Corn

Comfort food at its best! Creamy, cheesy polenta gets a flavor boost from Bruschetta Dried Herbs. Roasted brussel sprouts and corn, caramelized with Pizzaolio Infused Olive Oil and Barrel Aged Dark Balsamic, add sweetness while crispy pancetta brings the perfect salty crunch. A hearty dish you'll crave all season long!

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