Main Dish

Greek Orzo Bowl

Name: Greek Orzo Bowl
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: 1 Tbsp Sicilian Lemon Infused Olive Oil; 1 cup Dry Orzo; 2 cups Chicken Broth; 1 lb Ground Chicken; ⅓ cup Panko; 1 Egg; 2 Tbsp Lemon &amp; Dill Tzatziki Rub &amp; Seasoning; 1 tsp Citrus Dill Infused Sea Salt; 2 Tbsp Sicilian Lemon Infused Olive Oil; ½ cup Greek Yogurt; 2 Tbsp Roasted Garlic White Barrel Aged Balsamic; 2 tsp Sicilian Lemon Infused Olive Oil; 1 Tbsp Lemon &amp; Dill Tzatziki Rub &amp; Seasoning; ½ tsp Citrus Dill Infused Sea Salt; 1 Red Bell Pepper, diced small; 2 Green Onions, sliced; ½ cup Kalamata Olives; 6 Mint Leaves, chiffonade; 10 Basil Leaves, chiffonade; ⅓ cup Feta

Say hello to your new favorite meal! This Greek Orzo Bowl is packed with bold flavors, zesty toasted orzo, juicy chicken meatballs, crunchy bell peppers, and tangy feta and olives. Drizzled with a creamy dressing, every bite is a perfect balance of fresh and savory. One bowl, endless deliciousness!

Tags: Main Dish

Greek Orzo Bowl

Leave A Comment

Shop

Learn

Customer Care

Your cart

Best Sellers - Oils & Vinegars

Best Sellers - Salts & Seasonings

Order note

Coupon

Related Posts

Pan Roasted Chicken with Mushroom Cream Sauce

Thai Style Chicken & Mushroom Noodle Soup

Thai Carrot & Zucchini Noodles