Recipes
Eggplant Parmesan
A classic comfort dish that’s perfect for sharing with family or friends. Crispy breaded eggplant, tangy tomato sauce, and gooey mozzarella come together to create a meal everyone will love. It's the perfect Sunday dish to enjoy and make memories with!
Braised Beef Short Ribs
Savor the rich, savory, and melt-in-your-mouth flavors of these tender beef short ribs. Slow-cooked to perfection, they’re the ultimate hearty dish for a cozy autumn or winter evening. Pair with creamy polenta, risotto, or pasta for a meal that’ll impress on any occasion!
Chicken Piccata
This Chicken Piccata has it all! Zesty lemon, crisp white wine, and salty capers and olives come together to make this dish irresistible. We’ve kicked it up a notch with rich Truffle and Roasted Garlic for an extra flavor boost! Ready in just 20 minutes, this quick and hearty dinner pairs perfectly with seasonal veggies, pasta, or roasted potatoes.
Garlic & Black Truffle Pizza
Who needs marinara when you have garlic, black truffle, and melty cheese? This olive oil-based pizza is rich, savory, and effortlessly delicious, with a perfectly crispy crust that’ll keep you coming back for more. Easy enough for a weeknight, fancy enough for a treat. Either way, go ahead, pizza night just got an upgrade!
Tomato Basil and Calabrian Chili Risotto with Shrimp
This risotto is creamy, slightly spicy, and packed with flavor! The tomato, basil, and Calabrian chili give it a bold kick, while the shrimp adds a tasty touch. You can easily keep it vegetarian or swap in sausage, chicken, or steak for a heartier meal. It’s sure to be a crowd favorite!
Asiago Lemon Spinach Risotto with Braised Chicken Thighs
Looking for the perfect comfort food that your whole family will love? This dish is a favorite! With a flavorful Italian risotto and tender, juicy chicken thighs, it's a one-pot meal that everyone will ask for again and again. You can also swap the chicken thighs for chicken breasts, tenders, or even shrimp or halibut if you prefer!
Porcini Pasta with Creamy Gorgonzola Sauce
Indulge in the earthy umami of porcini pasta, paired perfectly with a rich, creamy Gorgonzola sauce. This flavorful dish is simple to make but feels gourmet, making it perfect for a cozy dinner. Add a juicy steak and a glass of red wine to complete your meal and impress your taste buds!
Garlic & Basil Pasta with Classic Marinara
Craving a classic pasta dish? This one’s for you! Tangy, sweet marinara sauce meets fresh, herbaceous garlic and basil pasta for a delicious, simple meal. It’s perfect for those who love a classic plate of pasta. Plus, this marinara makes a great base for other Italian favorites like chicken parmesan, lasagna, or even pizza!
Truffle Tagliolini Aglio E Olio
This truffle pasta is pure magic on its own! With just a simple aglio e olio sauce (garlic and oil), the rich umami of the truffle shines through. For an extra delicious twist, add some grilled or roasted seasonal veggies and your favorite protein, like steak or chicken, and you’ve got a satisfying, flavorful meal that’s sure to impress!
Lemon & Pepper Pasta with a Lemony White Wine Sauce
This zesty pasta is a burst of bright, crisp flavors! A tangy sauce made with white wine, lemon juice, and capers perfectly complements the subtle lemon and pepper notes of the pasta. For a gourmet touch, serve it with chicken or fish and pair it with a side of grilled asparagus—weeknight dinner just got elevated!
Seafood Medley Pasta with Spinach and Olive Fettuccine
Dive into a seafood lover's dream! Shrimp, scallops, and mussels come together in a bright white wine sauce with garlic, shallots, and lemon zest. Paired with savory spinach and olive fettuccine, this dish is a burst of flavor, thanks to the added punch of Olivelle’s Olive Tapenade. It’s like dining by the sea but right in your own kitchen!
Effortless Busiate Truffled Alfredo
Craving something creamy, cheesy, and totally indulgent? This truffled alfredo is the ultimate upgrade! The rich umami of Black Truffle takes this classic pasta to a whole new level, making every bite irresistible. Best part? It’s super easy! No roux needed so just cook the pasta and let the creamy sauce come together in no time. You'll be hooked from the first bite!
