Recipes
Truffle Tagliolini Aglio E Olio
This truffle pasta is pure magic on its own! With just a simple aglio e olio sauce (garlic and oil), the rich umami of the truffle shines through. For an extra delicious twist, add some grilled or roasted seasonal veggies and your favorite protein, like steak or chicken, and you’ve got a satisfying, flavorful meal that’s sure to impress!
Lemon & Pepper Pasta with a Lemony White Wine Sauce
This zesty pasta is a burst of bright, crisp flavors! A tangy sauce made with white wine, lemon juice, and capers perfectly complements the subtle lemon and pepper notes of the pasta. For a gourmet touch, serve it with chicken or fish and pair it with a side of grilled asparagus—weeknight dinner just got elevated!
Seafood Medley Pasta with Spinach and Olive Fettuccine
Dive into a seafood lover's dream! Shrimp, scallops, and mussels come together in a bright white wine sauce with garlic, shallots, and lemon zest. Paired with savory spinach and olive fettuccine, this dish is a burst of flavor, thanks to the added punch of Olivelle’s Olive Tapenade. It’s like dining by the sea but right in your own kitchen!
Effortless Busiate Truffled Alfredo
Craving something creamy, cheesy, and totally indulgent? This truffled alfredo is the ultimate upgrade! The rich umami of Black Truffle takes this classic pasta to a whole new level, making every bite irresistible. Best part? It’s super easy! No roux needed so just cook the pasta and let the creamy sauce come together in no time. You'll be hooked from the first bite!
Spaghetti with Spicy Marinara and Meatballs
This classic dish gets a spicy twist that’s perfect for both kids and adults! The marinara sauce has just the right kick from Vera Cruz Chili Oil and Sriracha Salt to add some heat but not burn your mouth. Paired with juicy meatballs and spaghetti, this dinner will be a hit with everyone. Serve with a crisp salad and a glass of red wine for a meal that's both comforting and exciting!
Pappardelle with Bolognese Sauce
This rich and tender Bolognese sauce, made with white wine and milk, brings deep flavors that develop from slow cooking. The hearty sauce pairs perfectly with wide pappardelle noodles, making every bite a satisfying experience. Make a big batch on the weekend and enjoy this comforting meal all week long!
Seared Scallops with Cream Sauce
These scallops are melt-in-your-mouth delicious! Paired with a creamy sauce, they’re perfect for a quick dinner or a special occasion. The Bucatini noodles soak up all that rich sauce, making every bite full of flavor. Plus, a sprinkle of rosemary-infused salt brings out the buttery sweetness of the scallops. A dish that’s fancy and simple at the same time!
Trofie Pesto Genovese
This pasta is full of flavor! Trofie is a fun, twisty pasta that pairs perfectly with a fresh, herby pesto made with basil and almonds (instead of pine nuts). Every bite is bursting with yummy pesto goodness! You can even save any leftover pesto in the fridge or freezer to use later for sauces, veggies, or marinating meat. A simple, tasty dish that’s easy to love!
Bucatini with Amatriciana Sauce
Get ready for a fun twist on your favorite pasta! Bucatini pasta pairs perfectly with a rich, smoky tomato sauce made with pancetta (or bacon). It’s a simple, tasty dish with a touch of wine for extra flavor. Every bite is packed with yummy sauce, making this an easy-to-make dinner that’ll wow your taste buds!
Orecchiette with Brown Butter, Sage, and Mushrooms
Brown butter and sage create a rich, nutty flavor that pairs perfectly with earthy mushrooms in this easy but mouthwatering dish. The “little ears” orecchiette pasta soaks up the delicious sauce, making every bite a savory delight. You’ll savor the deep caramelized umami of this simple yet flavorful meal!
Chili Verde Pork Carnitas
Pork carnitas make the perfect weekend dinner. Just prep it, sit back, and let it cook while you relax! Braised in zesty salsa verde and beer, this pork comes out super tender and packed with flavor. Top with fresh salsa verde and all your favorite taco toppings, and you’ll be enjoying a plate that’s clean in no time!
Green Chile Burger with Red Pepper Jam and Caramelized Onions with Chili Lime Sweet Potato Fries
This isn’t just any burger, it’s a flavor-packed masterpiece! Juicy beef, gooey pepper jack cheese, and sweet caramelized onions get a major upgrade with a slather of spicy-sweet Red Pepper Jam. Stacked high on a toasted bun, every bite is pure magic. Serve it up with our Chili Lime Sweet Potato Fries for a meal that’ll have everyone asking for seconds!
