Breakfast And Brunch

Wild Garlic & Mushroom Frittata

Name: Wild Garlic & Mushroom Frittata
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: 10 Eggs; 2 Tbsp Wild Garlic Dried Herb Blend; 2 Tbsp Milk; 2 Tbsp Caramelized Garlic Infused Olive Oil; 2-3 cups Crimini Mushrooms, cut into quarters; 2 tsp Smokey Bacon Infused Sea Salt; ¼ cup Parmesan Cheese

Packed with savory mushrooms, sautéed in Caramelized Garlic Olive Oil, and seasoned to perfection with Smokey Bacon Sea Salt, this frittata is a versatile meal for any time of day. Whether for breakfast, lunch, dinner, or a snack, topped with melted cheese, it’s a tasty dish you’ll want to make again and again!

Tags: Breakfast And Brunch