Coffee Grilled Ribeye with a Smoked Balsamic Glaze

Craving that smoky, tender flavor but don’t have hours to spare? This grilled ribeye is your answer! The bold Roasted Coffee Rub brings rich, earthy flavor while the sweet and smoky barrel aged balsamic glaze takes it to the next level. It’s a juicy, full-bodied treat you’ll want to make again and again—no smoker needed!