Recipes
Avocado Tartine
Avocado lovers, this one’s for you! Crispy bread piled high with creamy avocado hummus, fresh avocado slices, juicy tomatoes, a sprinkle of sea salt, and a drizzle of Kalamata Greek Extra Virgin Olive Oil. Simple, delicious, and totally crave-worthy!
Sweet & Salty Chocolate Dipped Bacon
The ultimate party treat! Crispy bacon dipped in rich chocolate creates the perfect sweet and salty combo that’ll have your guests talking long after the party's over. A showstopper for any occasion!
Umami Avocado Toast
Your avocado toast just got even better! Creamy avocado on crisp toast is already a winner, but add a sprinkle of our Black Garlic Sea Salt, and you’ve got an irresistible twist. Whether for breakfast, a snack, or a light meal, this simple dish will soon become your go-to. Once you try it, you won’t want to go back!
Strawberry Toast with Whipped Honey Goat Cheese
This stunning appetizer is sure to impress at any gathering! With the creamy, sweet whipped honey goat cheese paired perfectly with juicy, fresh strawberries, it’s a treat that’s both light and indulgent. Whether as a snack or a show-stopping addition to your brunch spread, this recipe is one you’ll keep coming back to!
Watermelon Berry Salad
Nothing says summer like a big, juicy bowl of watermelon! This fresh and vibrant salad takes your classic fruit mix up a notch with a sweet and citrusy twist. Tossed in a light dressing, then topped with coconut and chia seeds for a little crunch, it’s the ultimate refreshing side for any BBQ or picnic!
Caramelized Onion & Fontina Savory Tart
This savory tart is perfect for appetizers, breakfast, brunch, or even as a main dish. Sweet caramelized onions, melty fontina cheese, buttery pie crust, and tangy balsamic create the perfect balance of flavors. It’s simple to make but so impressive! Serve with prosciutto, salami, fresh fruit, and your favorite wine for a delicious spread.
Olive Oil Breakfast Cake With Blueberry Compote
Start your Sunday right with this hearty breakfast cake! Moist from Blood Orange Olive Oil and perfectly crunchy from Summer Peach Balsamic Vinegar, it’s topped with a fresh blueberry compote and juicy peaches for a sweet, bright finish. Perfect for brunch or a special morning treat!
