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DRIZZLE

Recipes

Good food starts with what's inside.

Recipes

Cauliflower Mock-Potato Salad

Cauliflower Mock-Potato Salad

Who needs potatoes when you’ve got cauliflower? This low-carb mock-potato salad is just as creamy, crunchy, and delicious as the classic, with none of the carbs! Serve it up with grilled meats or bring it to your next potluck! It’s sure to be a crowd-pleaser.

Watermelon Berry Salad

Watermelon Berry Salad

Nothing says summer like a big, juicy bowl of watermelon! This fresh and vibrant salad takes your classic fruit mix up a notch with a sweet and citrusy twist. Tossed in a light dressing, then topped with coconut and chia seeds for a little crunch, it’s the ultimate refreshing side for any BBQ or picnic!

Truffled Caesar Salad

Truffled Caesar Salad

Caesar salad just got a makeover! This version adds a twist with delicious flavors of roasted garlic and black truffle, taking your classic creamy dressing to the next level. Want to turn it into a full meal? Just add chicken! It’s the perfect side to go with pasta or any of your favorite dishes. So simple, so tasty, and sure to impress!

Classic Caprese Salad

Classic Caprese Salad

This Italian salad is as colorful as the flag with red tomatoes, white mozzarella, and green basil! It’s super easy to make and perfect for a potluck or paired with a crusty baguette and a glass of wine for a cozy Friday night. Drizzle with our Barrel Aged Dark Thick Sweet Balsamic and you’ve got a sweet, tangy, and creamy dish that everyone will love!

Panzanella Tuscan Bread Salad

Panzanella Tuscan Bread Salad

This classic Italian dish is the perfect way to use up old bread and turn it into something magical! With our best selling Caramelized Garlic Infused Olive Oil and Dark Balsamic Vinegar of Modena soaking into the bread, every bite is packed with flavor. Add in fresh veggies and you’ve got yourself a tasty appetizer, side dish, or even a hearty main course!

Asian Cucumber Salad

Asian Cucumber Salad

This Asian Cucumber Salad is the perfect balance of refreshing and healthy! It’s super easy to make, whether you’re craving a quick snack or looking for the ideal side to pair with your favorite Asian meat or noodles dishes. Crisp, light, and packed with flavor, it’s a must-try!

Blood Orange and Burrata Salad

Blood Orange and Burrata Salad

This Blood Orange and Burrata Salad is a showstopper, bursting with vibrant colors and exquisite flavors! With creamy Burrata, citrusy Blood Oranges, and a drizzle of classic White Balsamic, it’s the perfect dish. Whether you’re serving it as an elegant appetizer or a refreshing main course, it's sure to impress every time!

Shaved Asparagus Salad

Shaved Asparagus Salad

Crisp asparagus ribbons, snap peas, and creamy avocado come together in this light yet satisfying salad. A drizzle of fruity balsamic and rich olive oil enhances every bite, while shaved parmesan and crunchy pistachios add the perfect finishing touch. Simple, vibrant, and absolutely delicious!

Tuscan Herb Chicken Cutlet with Arugula Salad

Tuscan Herb Chicken Cutlet with Arugula Salad

Crispy Tuscan Herb Chicken Cutlets, glazed with Dark Balsamic Vinegar of Modena and seasoned with Mediterranean Rosemary Rub and Black Garlic-Infused Sea Salt. Served over a fresh arugula salad tossed with tangy balsamic, Parmesan, and Tuscan Herb Infused Olive Oil. A simple, flavorful meal perfect for weeknight dinners or impressing guests.