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DRIZZLE

Recipes

Good food starts with what's inside.

Recipes

Wild Garlic Pizza Dough

Wild Garlic Pizza Dough

Why settle for plain pizza dough when you can have one bursting with flavor? Adding Wild Garlic takes your homemade pizza to the next level, giving it a rich, garlicky kick that makes every bite unforgettable. This dough is so good, you might just ditch the toppings (okay, maybe not all of them). Easy to make and packed with flavor—once you try it, pizza night will never be the same!

Mediterranean Meatballs

Mediterranean Meatballs

Savory, juicy, and packed with Mediterranean flair—these meatballs are little bites of perfection! Serve them as an appetizer, over pasta or polenta, or stuff them into a baguette for a next-level sandwich. Want to go gluten-free? Swap the panko for ground almonds! And don’t forget the Red Pepper Pesto for the ultimate flavor boost.

Caramelized Onion, Rosemary & Mozzarella Crostini

Caramelized Onion, Rosemary & Mozzarella Crostini

Sweet, savory, and oh-so-cheesy! Caramelized onions take center stage in this elegant yet easy appetizer. Think of it as a “deconstructed” French onion soup with a crispy crostini, melty mozzarella, and a sprinkle of rosemary. Perfect for parties or just treating yourself!

Avocado Tartine

Avocado Tartine

Avocado lovers, this one’s for you! Crispy bread piled high with creamy avocado hummus, fresh avocado slices, juicy tomatoes, a sprinkle of sea salt, and a drizzle of Kalamata Greek Extra Virgin Olive Oil. Simple, delicious, and totally crave-worthy!

Watermelon & Cucumber Salad

Watermelon & Cucumber Salad

Cool, crisp, and oh-so-refreshing! This salad combines juicy watermelon, crunchy cucumbers, and fresh mint, all drizzled with our Dark Balsamic Vinegar and Basil Genovese Olive Oil. The perfect light side dish for those hot summer days!

Easy Olive Tapenade

Easy Olive Tapenade

A bold, savory spread that’s perfect for any wine night! This easy olive tapenade blends olives, garlic, capers, parsley, and a splash of vinegar and olive oil. Serve it on a crusty baguette or with artisan crackers for a crowd-pleasing bite.

Blue Cheese Dressing with a Classic Wedge Salad

Blue Cheese Dressing with a Classic Wedge Salad

This salad is the definition of classic comfort with a twist! Crisp, chilled iceberg lettuce, drizzled with a rich, creamy Blue Cheese Dressing is like the ultimate love story between crunchy and creamy! Throw on some crispy bacon bits, a sprinkle of chives, and you’ve got a salad that’s as fun as it is flavorful.

Roasted Garlic Tomato Basil Pizza

Roasted Garlic Tomato Basil Pizza

Homemade pizza night just got a serious upgrade! Start with our very own flavorful Wild Garlic Pizza Dough, then load it up with juicy tomatoes, and fresh basil. Finish your pizza with a pinch of Roasted Garlic Sea Salt and a drizzle of Barrel Aged Dark Balsamic. Simple, fresh, and so good you’ll be making it every week!

Pancetta-Wrapped Asparagus with Citrus Vinaigrette

Pancetta-Wrapped Asparagus with Citrus Vinaigrette

Crispy, savory, and bursting with flavor! Tender asparagus gets a gourmet upgrade when wrapped in salty pancetta, and drizzled with a zesty citrus vinaigrette. Perfect as an appetizer or a side dish that steals the show!

Spinach & Artichoke Stuffed Mushroom Bites

Spinach & Artichoke Stuffed Mushroom Bites

Tiny but mighty in flavor! These melt-in-your-mouth mushroom bites are stuffed with a creamy spinach and artichoke filling, making them the ultimate party snack. Warning: you won’t be able to stop at just one!

Sweet & Salty Chocolate Dipped Bacon

Sweet & Salty Chocolate Dipped Bacon

The ultimate party treat! Crispy bacon dipped in rich chocolate creates the perfect sweet and salty combo that’ll have your guests talking long after the party's over. A showstopper for any occasion!

Warm Brie with Slow Roasted Tomatoes

Warm Brie with Slow Roasted Tomatoes

Melted brie cheese paired with sweet, slow-roasted tomatoes and a drizzle of balsamic glaze, it’s a match made in appetizer heaven. Perfect for impressing guests or treating yourself to something truly indulgent!