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DRIZZLE

Recipes

Good food starts with what's inside.

Recipes

Basil Lemon Chicken Orzo Salad

Basil Lemon Chicken Orzo Salad

This Basil Lemon Chicken Orzo Salad is a burst of vibrant flavors with tender marinated chicken, crunchy fresh veggies, and a sweet, citrusy dressing. Whether served hot or cold, it’s the perfect satisfying meal that’s just as great for lunch as it is for dinner. Plus, it’s easy to prep ahead for those busy days!

Creamy Lemon Basil Chicken

Creamy Lemon Basil Chicken

Get ready for a flavor explosion with this Lemon Basil Chicken! Zesty lemon, aromatic garlic, and a creamy herb sauce made with Sicilian Lemon Olive Oil and Dark Barrel Aged Balsamic will make your taste buds dance. Quick to make and packed with flavor, this dish is perfect for any occasion when you want to impress without the fuss!

Shrimp Bowls with Zesty Dressing

Shrimp Bowls with Zesty Dressing

Elevate your meal with this vibrant Shrimp and Avocado Rice Bowl! Succulent shrimp, marinated in Barrel Aged Dark Balsamic and Key Lime Olive Oil, are paired with nutty brown rice and fresh, colorful veggies like red bell pepper and avocado. Topped with a zesty basil Greek yogurt dressing and garnished with cilantro and lime wedges, this bowl is a delicious, healthy meal in minutes!

Easier Chicken Pot Pie

Easier Chicken Pot Pie

Craving cozy comfort food? This Easier Chicken Pot Pie combines tender chicken, smoky bacon, and hearty veggies in a creamy, mushroom-sage sauce, with a touch of balsamic richness. Topped with golden, flaky puff pastry, it’s the perfect weeknight meal that’s both irresistibly comforting and easy to make!

Grilled Chicken Thighs with Strawberry Chutney

Grilled Chicken Thighs with Strawberry Chutney

Juicy, herb-marinated chicken thighs pair perfectly with a tangy strawberry chutney for a flavor combo you’ll love. A blend of Tuscan Herb Olive Oil, and Mediterranean herbs like rosemary brings out the savory side, while the Strawberry Lemonade Balsamic, ginger, and red onion add just the right touch of sweetness. Elegant, easy, and absolutely delicious!

Fish Tacos with Strawberry Slaw

Fish Tacos with Strawberry Slaw

Flaky, flavorful fish meets a vibrant strawberry slaw for the ultimate taco experience! A touch of Sweet Smoked Chili Rub, Green Chile Olive Oil, and tangy Strawberry Lemonade balsamic adds the perfect balance of sweet heat, while creamy Cotija Cheese, fresh cilantro, and lime take it over the top. Fresh, fun, and full of flavor!

Glazed Ham

Glazed Ham

This show-stopping Glazed Ham is juicy, flavorful, and perfect for any celebration! Brushed with Roasted Shallot Infused Olive Oil, Sweet Smoked Chili Rub, and a sweet-tangy glaze of Harvest Fig Barrel Aged Balsamic, brown sugar, and Dijon, it caramelizes beautifully as it bakes. Finished with fresh orange and apple slices, this holiday ham is as stunning on the table as it is delicious to eat.

Kimchi Fried Rice with Sesame Eggs

Kimchi Fried Rice with Sesame Eggs

Bold, cozy, and packed with savory goodness. This Kimchi Fried Rice is full of spicy, tangy kimchi, tender zucchini, and fluffy rice that soaks up all that rich, garlicky flavor. Topped with a crispy-edged sesame fried egg and a sprinkle of green onions and sesame seeds, it’s an easy, crave-worthy meal that hits salty, umami, and comfort food vibes all in one bowl.

Salmon & Shrimp Sushi Bake

Salmon & Shrimp Sushi Bake

Creamy, savory, and packed with bold sushi flavor, this Salmon & Shrimp Sushi Bake starts with fluffy sushi rice seasoned with bright ponzu and a hint of wasabi. Oven roasted salmon and shrimp are folded into a creamy mixture, then layered over crushed nori and baked until warm, golden, and scoopable. Finished with spicy mayo, avocado, green onions, and black sesame seeds, this easy sushi bake recipe delivers umami, heat, and tang in every bite. All the flavor of a sushi roll with zero rolling required. 

Miso Cabbage Udon Noodle Soup

Miso Cabbage Udon Noodle Soup

Savory, slurpable, and packed with bold flavor, this Miso Cabbage Udon Soup is a cozy bowl with serious depth. Rich miso broth, tender udon noodles, and sweet cabbage come together with garlic, ginger, and a touch of heat from jalapeño and sriracha. Ground beef adds hearty comfort, while bright lime and ponzu bring a crave worthy tangy finish. It’s the kind of umami loaded udon noodle soup that tastes slow simmered but comes together easily for a warming, flavor forward meal any night of the week.

Wasabi Mashed Potatoes

Wasabi Mashed Potatoes

Creamy, comforting, and just a little unexpected, these Wasabi Mashed Potatoes put a bold twist on a classic favorite. Fluffy potatoes are mashed with warm butter, cream, and milk, then finished with a gentle wasabi kick that adds depth without overpowering. Smooth, rich, and perfectly balanced, this easy mashed potato recipe is finished with fresh green onions for a pop of color and flavor. It’s the perfect side dish when you want something cozy, creamy, and a little more exciting than the usual mash.

Ginger Garlic Sticky Meatloaf

Ginger Garlic Sticky Meatloaf

Sweet, savory, and packed with bold Asian inspired flavor, this Ginger Garlic Sticky Meatloaf takes classic comfort food to the next level. Juicy ground beef and pork are mixed with fresh ginger, garlic, and Wasabi Infused Olive Oil, then baked into a tender, flavorful loaf. The sticky pineapple ponzu glaze caramelizes on top, adding a sweet and tangy finish. Topped with fresh cilantro and toasted sesame seeds, each slice delivers a perfect balance of savory, sweet, and aromatic flavor. This easy sticky meatloaf recipe is perfect for weeknight dinners, family meals, or any time you want a comforting, flavor packed centerpiece.